Sparklings
Pinot Grigio delle Venezie
D.O.C.
– BRUT –
Wine obtained from a selection of Pinot grapes; straw yellow colour with greenish reflections. Typically aromatic with evident scent of Golden apples and crust of fresh bread, fresh dry flavour with hint of acacia honey. Excellent wine for aperitif, and for the shole meal.
To be served at 6-8°C.
Prosecco Extra Dry
D.O.C. Treviso
Quality Aromatic Sparkling Wine
Wine obtained from the best Prosecco grapes, pale straw yellow colour, light and persisting perlage, typically fruity fresh and elegant.
Excellent wine for aperitif and main courses.
To be served at 6-8°C.
Also available in 1.5 l bottle – More »
Prosecco Extra Dry
D.O.C. Treviso
Quality Aromatic Sparkling Wine
Wine obtained from the best Prosecco grapes, pale straw yellow colour, light and persisting perlage, typically fruity fresh and elegant.
Excellent wine for aperitif and main courses.
To be served at 6-8°C.
Also available in 1.5 l bottle – More »
Rosè
Manzoni Moscato
– DRY –
Noble grape variety obtained from a cross (Raboso Piave – Muscat of Hamburg) created by prof. Luigi Manzoni in the first half of the ‘900. Of an intense pink color, it has a pleasant scent of muscat and at the same time acidulous.
To be served at 6-8°C.